How to make pork tenderloin recipe slow cooker?
If I need to be honest I will tell you this is one of my favorite western dishes that I like to cook very often.
My whole family loves this especially my kids and grandparents love to eat the leftover next day.
The pork tenderloin recipe slow cooker is one of those recipes that taste much better on the next day when you serve the leftover.
The sauce enhances the flavorful taste when it is stored in the fridge to use next day. You can heat it using an oven and serve it hot as a side dish.
This dish does cook on account of the calendar. In winter tenderloin crockpot goes tremendously enjoyable while in summer it turns to be an incredible meal.
You can make a lot of variation with this dish and it is nothing like hard to learn how to make pork tenderloin recipe slow cooker.
Again, this super hot dish couldn’t be easier as long as you add more tastes to it. Chopped the onions minced it and add the sauces to the crock pot.
So, let’s find out how to make pork tenderloin recipe slow cooker?
How to make pork tenderloin recipe slow cooker
- Course Dinner
- Cuisine Western
If you are searching for a wonderful gluten-free diet that sounds delicious pork roast dish then pork tenderloin recipe slow cooker can give you an incredibly tender and moist flavorful taste that you will fall in love with.
It is essential to learn how to make pork tenderloin recipe slow cooker because this suits perfectly for the people who like easy dishes that takes fewer efforts and give an awesome taste.
- 2 pieces of Pork tenderloins
- 1 tbsp cornstarch
- 1 cup of chicken broth
- 1/4 cup of soy sauce
- 3 tbsp of honey
- 1 tbsp English mustard powder or Dijon mustard
- 2 tbsp of extra virgin olive oil
- 2 onions finely chopped and minced
- 1/4 cup of balsamic vinegar
- 3 cloves of garlic chopped and minced
- 2 tbsp of dried oregano
- 2 tbsp of dried rosemary
- 1 tbsp of thyme leaves
- Water as required
- Black pepper to taste
- Salt to taste
Use a large crock pot and sift all the ingredients except the cornstarch and pork. Give it a gentle mix until it combines well.
Now, add the pork to the crock pot and combine it gently so pork gets coat of other ingredients. Make sure it gets coat from all sides.
Take it to flame and cook it on low flame for 7-8 hours or until you find pork gets cooked well and become tender and soft.
Remove the pork from crock pot and transfer it to serving dish. Use an aluminum foil to tent loosely. Let it sit for few minutes.
While the pork is resting thicken the sauce. Take a bowl and add 3 tablespoons of water and cornstarch. Mix it well until the entire cornstarch dissolves in the water and there are no lumps remains. If you find a few lumps break it to make a smooth and soft paste.
Now sift the crock pot liquid to a saucepan. Add the cornstarch paste and take it to the flame. Wait until it comes to boil. Don't boil for more than 2 minutes. 2 minutes are more than enough to make a perfect thicken sauce.
Slice the pork into your desired size pieces and transfer it to serving plate. Pour the sauce over and serve it hot.
While making the cornstarch and water sauce make sure it doesn’t have any lumps remained. If it does then you need to break the lumps to make a very smooth paste.
If this dish is paired with roasted/grilled/baked broccoli it doubles the delight to enjoy this recipe.
Think about how to make pork tenderloin recipe slow cooker recipe that is full of flavor and easy yet delicious when it is cooked. I really stock up when I see people enjoying the pork tenderloin on sale at the market.
If you want to enjoy the juicy meat this dish can be your best companion. The recipe above how to make pork tenderloin recipe slow cooker can be your perfect pick.
Sometimes, many online recipe websites can give you a typical recipe that needs a very careful observation while cooking because the chances are high that they may get burned.